empireOfLove2@lemmy.dbzer0.com to memes@lemmy.worldEnglish · 5 days agoits INVIGORATINGlemmy.dbzer0.comimagemessage-square63linkfedilinkarrow-up1211arrow-down129
arrow-up1182arrow-down1imageits INVIGORATINGlemmy.dbzer0.comempireOfLove2@lemmy.dbzer0.com to memes@lemmy.worldEnglish · 5 days agomessage-square63linkfedilink
minus-squareTimeNaan@lemmy.worldlinkfedilinkarrow-up3·5 days agoErythritol tastes just like sugar, slightly less sweet
minus-squareVespair@lemmy.ziplinkfedilinkEnglisharrow-up7·5 days agoI do not agree with this, I’m sorry. I think while yes sweet similar to sugar, it has a slightly menthol and aggressively metallic taste. That being said, I am a supertaster unfortunately, so that may be contributing to my difficulty with fake sugars.
minus-squareblujan@sopuli.xyzlinkfedilinkarrow-up2·4 days agoYeah this is my experience, luckily I love the menthol and metallic taste in erythritol while I hate all other sweeteners (except sugar)
minus-squareTimeNaan@lemmy.worldlinkfedilinkarrow-up2·5 days agoFair enough, I’m definitely not a supertaster, so maybe that’s why I can’t taste it.
minus-squaretheTarrasque@lemmy.worldlinkfedilinkarrow-up2·5 days agoErythritol has a cold minty aftertaste for me, but a 50:50 mix with stevia eliminates that taste.
minus-squareSaveTheTuaHawk@lemmy.calinkfedilinkEnglisharrow-up1arrow-down2·5 days agoJFC erythritol is dangerous. Blood clots, wipes the gut microbiome. Better off with sugar.
minus-squareandros_rex@lemmy.worldlinkfedilinkarrow-up4·4 days agoDo you have sources for these claims?
Erythritol tastes just like sugar, slightly less sweet
I do not agree with this, I’m sorry. I think while yes sweet similar to sugar, it has a slightly menthol and aggressively metallic taste.
That being said, I am a supertaster unfortunately, so that may be contributing to my difficulty with fake sugars.
Yeah this is my experience, luckily I love the menthol and metallic taste in erythritol while I hate all other sweeteners (except sugar)
Fair enough, I’m definitely not a supertaster, so maybe that’s why I can’t taste it.
Erythritol has a cold minty aftertaste for me, but a 50:50 mix with stevia eliminates that taste.
JFC erythritol is dangerous. Blood clots, wipes the gut microbiome.
Better off with sugar.
Do you have sources for these claims?